Itariki ya Sirup Paste umutobe wo gutunganya umutobe
- Imiterere:
- Yumye
- Ubwoko:
- Itariki
- Uburyohe:
- biryoshye
- Imiterere:
- Inkoni
- Uburyo bwo kumisha:
- AD
- Uburyo bwo Kubungabunga:
- SYRUP
- Ubwoko bwo guhinga:
- Fungura ikirere, kama
- Gupakira:
- Umubare munini, Vacuum Pack
- Icyiza.Ubushuhe (%):
- 5% Byinshi
- Icyemezo:
- ISO9001
- Ibiro (kg):
- 10
- Ubuzima bwa Shelf:
- Amezi 24
- Aho byaturutse:
- Shandong, Ubushinwa
- Izina ry'ikirango:
- OEM
- Umubare w'icyitegererezo:
- ICYISABWA CY'UMUKUNZI
- Izina RY'IGICURUZWA:
- Amatariki atukura
- brix:
- 30% -75%
- Isukari:
- 70-75%
- Ubushobozi bwo gutanga:
- Toni 20 / Toni buri cyumweru
- Ibisobanuro birambuye
- kubakiriya basabwa, paki isanzwe yohereza hanze
- Icyambu
- Shanghai
Itariki
Iki gicuruzwa 100% yitariki (s), yanditsweho pasteur, nta kintu na kimwe kibuza cyangwa kongeramo, gifite ingirangingo.
Ibikoresho
- Itariki (100) yumutungo kamere
- pasteurize nta nyongeramusaruro
Imikoreshereze
- Gukoresha murugo: bikoreshwa nkibiryo bya mugitondo na nyuma ya saa sita byuzuzanya
- Nka marmalade yo kubyara bombo murugo
- Ikoreshwa muri peanuts butter sandwich kimwe na cream foromaje
- Inganda: ikoreshwa mu nganda zikora ibiryo nkibyingenzi bya cake, ibisuguti, na kuki
Agaciro k'imirire
- Fibre nyinshi, potasiyumu, calcium, vitamine A, vitamine B yo mu itsinda
- Nta binure.
Turakomeza umwanya wubuyobozi muri paste yinyanya hamwe numurongo wo gutunganya umutobe wa pome.Twakoze kandi ibintu byiza cyane mubindi bikoresho byimbuto & imboga byimboga, nka:
1. Umurongo utanga umutobe wumutobe wumucunga, umutobe winzabibu, umutobe wa jujube, ibinyobwa bya cocout / amata yama coco, umutobe wamakomamanga, umutobe wa watermelon, umutobe wa cranberry, umutobe wamashaza, umutobe wa kantaloupe, umutobe wa papaya, umutobe wibihuru, umutobe wa orange, umutobe wa strawberry, umutobe umutobe, umutobe w'inanasi, umutobe wa kiwi, umutobe wa wolfberry, umutobe w'imyembe, umutobe w'imbuto zo mu nyanja, umutobe w'imbuto zidasanzwe, umutobe wa karoti, umutobe w'ibigori, umutobe wa guava, umutobe wa cranberry, umutobe w'ubururu, RRTJ, umutobe wa loquat hamwe n'ibindi binyobwa binyobwa byuzuza umurongo.
2.Urashobora gutanga umusaruro wibiribwa bya Peach, ibihumyo byafunzwe, isosi ya chili isosi, paste, arbutus, amacunga, pome, pome, inanasi, ibishyimbo byatsi, ibishyimbo byatsi, ibisheke, karoti, inyanya, inyanya, Cherry
3.Isosi y'umusaruro w'isosi y'imyembe, isosi ya strawberry, isosi ya cranberry, isosi ya hawthorn isukari n'ibindi.
Twasobanukiwe nubuhanga buhanitse hamwe nubuhanga buhanitse bwa biologiya enzyme, dukoresha neza mumirongo irenga 120 yo mu gihugu ndetse n’amahanga yo hanze ya jam & umutobe kandi twafashije abakiriya kubona ibicuruzwa byiza nibyiza mubukungu.
Dufite umurongo wacu wo gukora amatariki ya paste na paste yinyanya, turashobora gutanga igiciro cyawe cyiza muruganda rushingiye kumiterere ishobora kugenzurwa.
Serivisi ibanziriza kugurisha
Turashobora gutanga umukiriya imashini ibereye dukurikije formulaire nibikoresho bya Raw.“Igishushanyo n'iterambere”, “gukora”, “gushiraho no gutangiza”, “amahugurwa ya tekiniki” na “nyuma ya serivisi yo kugurisha”.Turashobora kukumenyesha utanga ibikoresho bibisi, amacupa, ibirango nibindi. Murakaza neza mumahugurwa yacu yo kubyara kugirango tumenye uko injeniyeri yacu akora.Turashobora guhitamo imashini dukurikije ibyo ukeneye byukuri, kandi dushobora kohereza injeniyeri yacu muruganda rwawe gushiraho imashini no guhugura umukozi wawe wa Operation no kubungabunga.Ibindi bisabwa.Tubwire.
Serivisi nyuma yo kugurisha
1.Gushiraho no gutangiza: Tuzohereza abakozi bashinzwe ubuhanga nubuhanga mu bya tekiniki bashinzwe gushyiraho no gutangiza ibikoresho kugeza ibikoresho byujuje ibisabwa kugirango ibikoresho bigende neza kandi bishyirwe mubikorwa;
2.Gusura buri gihe: Kugirango tumenye neza imikorere yigihe kirekire yibikoresho, tuzashingira kubyo abakiriya bakeneye, dutange inshuro imwe kugeza kuri eshatu kumwaka kugirango tujye mubufasha bwa tekiniki nizindi serivisi zihuriweho;
3. Raporo yubugenzuzi burambuye: Yaba serivisi isanzwe yubugenzuzi, cyangwa kubungabunga buri mwaka, abajenjeri bacu bazatanga raporo yubugenzuzi burambuye kubakiriya hamwe nububiko bw’isosiyete, kugira ngo bamenye imikorere y'ibikoresho igihe icyo ari cyo cyose;
4.Kuzuza ibice byuzuye byuzuye: Kugirango tugabanye igiciro cyibice mububiko bwawe, dutange serivise nziza kandi yihuse, twateguye ibarura ryuzuye ryibikoresho, kugirango duhuze abakiriya igihe gishoboka cyo gukenera cyangwa gukenera;
5.Amahugurwa yumwuga nubuhanga: Kugirango hamenyekane imikorere yabakozi ba tekinike yumukiriya kugirango bamenyere ibikoresho, basobanukirwe neza imikorere yibikoresho nibikorwa byo kubungabunga, hiyongereyeho no guhugura kumahugurwa ya tekiniki.Uretse ibyo, urashobora kandi gufata ubwoko bwose bwinzobere mumahugurwa yinganda, kugirango agufashe kwihuta kandi byuzuye muburyo bwikoranabuhanga;
6.Isosiyete ikora porogaramu n’ubujyanama: Kugira ngo abakozi bawe ba tekinike barusheho gusobanukirwa n’ibikoresho bijyanye n’ubujyanama, nzategura kohereza ibikoresho buri gihe byoherezwa mu kinyamakuru ngishwanama kandi kigezweho.Ntabwo ukeneye guhangayika niba uzi bike kuri uburyo bwo gukora uruganda mugihugu cyawe.Ntabwo tuguha ibikoresho gusa, ahubwo tunatanga serivise imwe, uhereye kububiko bwawe (amazi, amashanyarazi, amavuta), amahugurwa y'abakozi, gushiraho imashini no kuyikemura, ubuzima bwose serivisi nyuma yo kugurisha nibindi.
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