Imashini ya Vacuum Ikomatanya Imashini ntoya ya Vacuum yamashanyarazi
Ingano yicyumba: 430x450x180mm (Irashobora gutegurwa)
Ingano ya kashe ebyiri:
400 × 10mm × 2 (DZ (Q) 400 / A)
Ingano ya kashe imwe:
400 × 10mm × 1 (DZ (Q) 400 / B)
Igihe cyo gukora: amasegonda 10-25.
Umuvuduko: 220V / 60HZ
Imbaraga: 0.9KW
Serivisi ibanziriza kugurisha
Turashobora gusaba abakiriya imashini ibereye dukurikije formulaire nibikoresho fatizo.“Igishushanyo & Iterambere”,“Gukora”,“Kwiyubaka & Gukoresha”,“Amahugurwa ya Tekinike”Na“Nyuma ya Serivisi yo kugurisha”.Turashobora kukumenyesha utanga ibikoresho bibisi, amacupa, ibirango nibindi. Murakaza neza mumahugurwa yacu yo gukora kugirango tumenye uko injeniyeri yacu akora.Turashobora gutunganya imashini dukurikije ibyo ukeneye byukuri, kandi dushobora kohereza injeniyeri yacu muruganda rwawe gushiraho imashini no guhugura umukozi wawe wo gukora no kubungabunga.
Serivisi nyuma yo kugurisha
1.Gushiraho no gutangiza:Tuzohereza abakozi ba injeniyeri na tekiniki babizobereyemo bashinzwe gushyiraho no gutangiza ibikoresho kugeza ibikoresho byujuje ibisabwa kugirango ibikoresho bigende neza kandi bishyirwe mubikorwa;
2.Gusura buri gihe:Kugirango tumenye neza imikorere yigihe kirekire yibikoresho, tuzashingira kubikenerwa byabakiriya, dutange inshuro imwe kugeza kuri eshatu kumwaka kugirango tujye mubufasha bwa tekiniki nibindi bikorwa bihuriweho;
3. Raporo y'ubugenzuzi burambuye:Yaba igenzura risanzwe, cyangwa kubungabunga buri mwaka, injeniyeri zacu zizatanga raporo irambuye kubakiriya hamwe nububiko bwisosiyete, kugirango tumenye imikorere yibikoresho umwanya uwariwo wose;
4.Kuzuza ibice byuzuye:Kugirango tugabanye igiciro cyibice mububiko bwawe, tanga serivise nziza kandi yihuse, twateguye ibarura ryuzuye ryibikoresho, kugirango duhuze abakiriya igihe gishoboka cyo gukenera cyangwa gukenera;
5.Amahugurwa yumwuga na tekiniki:Kugirango hamenyekane imikorere yabakozi ba tekinike yumukiriya kugirango bamenyere ibikoresho, basobanukirwe neza imikorere yibikorwa hamwe nuburyo bwo kubungabunga, hiyongereyeho no guhugura ahakorerwa amahugurwa.Uretse ibyo, urashobora kandi gufata ubwoko bwose bwinzobere mumahugurwa yinganda, kugirango bigufashe kwihuta kandi byuzuye muburyo bwikoranabuhanga;
6.Ibikoresho bya porogaramu no gutanga inama:Kugirango wemerere abakozi bawe ba tekiniki kurushaho gusobanukirwa nubujyanama bujyanye nibikoresho, tuzohereza ibikoresho buri gihe mubinyamakuru ngishwanama kandi bigezweho.Ntabwo ukeneye guhangayika niba uzi bike muburyo bwo gukora uruganda mugihugu cyawe. .Ntabwo tuguha ibikoresho gusa, ahubwo tunatanga serivise imwe, uhereye kububiko bwawe (amazi, amashanyarazi, amavuta), guhugura abakozi, gushiraho imashini no gukemura, ubuzima burigihe nyuma yo kugurisha nibindi.
Shanghai Gusimbuka ibikoresho byikora Co, Ltd..ni imishinga igezweho yubuhanga buhanitse, yahoze yitwa uruganda rukora imashini za Shanghai Qianwei, nanone yitwa Jump Machinery (Shanghai) Limited.ninde wabigize umwuga ukora ibikoresho byose byubuhinzi, gukora, R & D hamwe na umushinga wa turnkey kumitobe na jam, ubwoko bwose bwimbuto zitunganya imbuto, ibinyobwa by umutobe, ibinyobwa byicyayi, yogurt, foromaje namata y amata meza nibindi.
Ifite imishinga myiza, injeniyeri nabatekinisiye babigize umwuga, ishami rikomeye rya R&D hamwe na ba shobuja benshi hamwe na PhD yubukorikori bwibiryo & imashini zipakira, iterambere rirambye ryigihe kirekire kandi uburambe bwabakiriya.Imishinga yacu yashinzwe muri buri ntara numujyi mubushinwa.Turakomeza kandi gufatanya nabakiriya bacu mumahanga baturutse muri Afrika, uburasirazuba bwo hagati, Aziya yepfo yepfo yepfo, Oceania, Uburayi na Amerika.
Umurongo wingenzi wo gukora
1. Gukata inyanya / pure / jam / kwibanda, ketchup, isosi ya chili, izindi mbuto & imboga isosi / umurongo wo gutunganya jam
2. Imbuto n'imboga (orange, guava, cirtrus, inzabibu, inanasi, Cherry, imyembe, apicot.etc.) Umutobe n'umurongo wo gutunganya ifu
3. Amazi meza, minerval, ibinyobwa bivanze, ibinyobwa (soda, Cola, Sprite, ibinyobwa bya karubone, nta binyobwa byimbuto bya gaze, ibinyobwa bivangwa n’ibimera, byeri, cider, vino yimbuto .etc.)
4. Urubuto rwimbuto n'imboga (inyanya, Cherry, ibishyimbo, mushuroom, amashaza yumuhondo, imyelayo, imyumbati, inanasi, imyembe, chili, ibirungo nibindi.)
5. Imbuto zumye n'imboga (imyembe yumye, amata, inanasi, imizabibu, ubururu .etc.)
6. Amata (UHT amata, amata ya pasteur, foromaje, amavuta, yogurt, ifu y amata, margarine, ice cream)
7. Ifu yimbuto nimboga (inyanya, pompe, ifu yimyumbati, ifu ya strawberry, ifu yubururu, ifu yibishyimbo, nibindi)
8. Udukoryo (Imbuto zumye zumye, zumye, ibiryo bikaranze byigifaransa, nibindi)
