Uyu murongo wo gutunganya imbuto ubereye imbuto zumye, nka, amata yumye, imyembe, inanasi, stawberry, blueberry, inzabibu, imizabibu, olive, prune, nibindi.
Ibisobanuro ku bicuruzwa
1, imbaraga zo kumisha, kubera ibintu bitatanye cyane mumigezi yikirere, ubuso bwose bwibice byumye kandi ahantu heza cyane.
2, igihe gito cyo kumisha
3, ibyuma byumuyaga biroroshye, ibirenge bito, byoroshye kubaka no gusana.
4, ubushobozi bunini, gukora neza cyane.Gukoresha ubushyuhe bugera kuri 60% mugihe wumye amazi adafunze.
5, akuma kugirango ugere kuri "zeru itambitse ya zeru", bigabanya cyane kwambara no gutaburura uruziga rugumana, silinderi ikora neza kandi yizewe;
6, icyuma gifata "igikoresho cyo kwishyiriraho igikoresho", kugirango uruziga rushyigikire hamwe nimpeta izunguruka buri gihe guhuza umurongo, bityo bigabanye cyane kwambara no kurira no gutakaza ingufu.
7, agasanduku kamashini kahujwe nimpapuro zihumeka, umurongo, ibikoresho byumye.Kubisabwa byubushyuhe buke bwo kumisha, igihe kirekire cyo kumisha ibintu ibyiza byihariye.
Shanghai Gusimbuka ibikoresho byikora Co, Ltd..Ese ibigo bigezweho byubuhanga buhanitse, byahoze byitwa uruganda rukora imashini za Shanghai Qianwei, umunyamwuga ukora ibikoresho byose byubuhinzi, gukora, R & D na umushinga wa turnkey kumitobe na jam, gutunganya imbuto zubushyuhe, ibinyobwa bisusurutsa ibinyobwa byimbuto, icyayi ibinyobwa, yogurt, foromaje n'amata meza yo gutunganya amata.Ubwiza bwabakozi bwikigo nibyiza, inkingi ya injeniyeri hamwe nikoranabuhanga ryibanze abakozi ba R & D biturutse ku ruganda rwambere rwa mashini ya Qianwei, rufite kandi ibikoresho byinshi byubukorikori bwibiryo hamwe nububiko bwo gupakira imashini kabuhariwe na dogiteri, byuzuye byuzuye byose gushushanya umurongo umushinga no gutezimbere, kubyara no gukora, gushiraho no gutangiza, amahugurwa ya tekiniki na nyuma yo kugurisha, nibindi byose ubushobozi bwuzuye.
Umurongo wingenzi wo gukora
1Gukata inyanya / pure / jam / kwibanda, ketchup, isosi ya chili, izindi mbuto n'imboga isosi / umurongo wo gutunganya jam
2Imbuto n'imboga (orange, guava, cirtrus, inzabibu, inanasi, Cherry, imyembe, amata.etc.) Umutobe n'umurongo wo gutunganya ifu.
3Amazi meza, minerval, ibinyobwa bivanze, ibinyobwa (soda, Cola, Sprite, ibinyobwa bya karubone, nta binyobwa byimbuto bya gaze, ibinyobwa bivangwa n’ibimera, byeri, cider, vino yimbuto .etc.)
4Imbuto n'imboga byafunzwe (inyanya, kireri, ibishyimbo, mushuroom, amashaza yumuhondo, imyelayo, imyumbati, inanasi, imyembe, chili, ibirungo nibindi.)
5Imbuto zumye & imboga (imyembe yumye, amata, inanasi, imizabibu, ubururu .etc.)
6Amata (UHT amata, amata ya pasteurize, foromaje, amavuta, yogurt, ifu y amata, margarine, ice cream)
7Ifu yimbuto nimboga (Inyanya, pompe, ifu yimyumbati, ifu ya strawberry, ifu yubururu, ifu yibishyimbo, nibindi)
8Imyidagaduro yo kwidagadura (Imbuto zumye zumye, zumye, ibiryo bikaranze byigifaransa, nibindi)
Serivisi ibanziriza kugurisha
Turashobora gusaba abakiriya imashini ibereye dukurikije formulaire nibikoresho bya Raw.“Gutegura no kwiteza imbere”, “gukora”, “gushiraho no gutangiza”, “amahugurwa ya tekiniki” na “nyuma ya serivisi yo kugurisha”.Turashobora kukumenyesha utanga ibikoresho bibisi, amacupa, ibirango nibindi. Murakaza neza mumahugurwa yacu yo gukora kugirango tumenye uko injeniyeri yacu akora.Turashobora gutunganya imashini dukurikije ibyo ukeneye byukuri, kandi dushobora kohereza injeniyeri yacu muruganda rwawe gushiraho imashini no guhugura umukozi wawe wa Operation no kubungabunga.Ibindi bisabwa.Tubwire.
Serivisi nyuma yo kugurisha
1.Gushiraho no gutangiza: Tuzohereza abakozi bafite ubuhanga nubuhanga mu bya tekinike kugirango bashireho no gutangiza ibikoresho kugeza ibikoresho byujuje ibisabwa kugirango ibikoresho bigende neza kandi bishyirwe mubikorwa;
2.Gusura buri gihe: Kugirango tumenye neza imikorere yigihe kirekire yibikoresho, tuzashingira kubikenerwa byabakiriya, dutange inshuro imwe kugeza kuri eshatu kumwaka kugirango tujye mubufasha bwa tekiniki nibindi bikorwa bihuriweho;
3. Raporo yubugenzuzi burambuye: Yaba serivisi yubugenzuzi isanzwe, cyangwa kubungabunga buri mwaka, abashakashatsi bacu bazatanga raporo irambuye kubakiriya hamwe nububiko bwisosiyete, kugirango bamenye imikorere yibikoresho umwanya uwariwo wose;
4.Kuzuza ibice byuzuye byuzuye: Kugirango tugabanye ibiciro byibicuruzwa byawe, tanga serivisi nziza kandi byihuse, twateguye ibarura ryuzuye ryibikoresho, kugirango duhuze abakiriya igihe gishoboka cyo gukenera cyangwa gukenera;
5.Amahugurwa yumwuga na tekiniki: Kugirango hamenyekane imikorere yabakozi ba tekinike yumukiriya kugirango bamenyere ibikoresho, basobanukirwe neza imikorere yibikoresho no kubungabunga, hiyongereyeho no guhugura ahakorerwa amahugurwa.Uretse ibyo, urashobora kandi gufata ubwoko bwose bwinzobere mumahugurwa yinganda, kugirango bigufashe kwihuta kandi byuzuye muburyo bwikoranabuhanga;
6.Isosiyete ikora porogaramu n’ubujyanama: Kugirango mwemerere abakozi bawe ba tekinike kurushaho gusobanukirwa nibikoresho bijyanye nubujyanama, nzateganya kohereza ibikoresho buri gihe koherezwa mubinyamakuru ngishwanama kandi bigezweho.Ntabwo ukeneye guhangayika niba uzi bike kuri uburyo bwo gukora uruganda mugihugu cyawe.Ntabwo tuguha ibikoresho gusa, ahubwo tunatanga serivise imwe, uhereye kububiko bwawe (amazi, amashanyarazi, amavuta), guhugura abakozi, gushiraho imashini no gukemura, ubuzima bwawe bwose serivisi nyuma yo kugurisha nibindi.