Umubumbe: 200L-5000L urashobora gutegurwa
Yogurt
Amata mashya kubika by'agateganyo milk amata mashya y'amata (imashini y'amata net) cool gukonjesha amata mashya storage kubika amata mashya by'agateganyo → ibikoresho bivanze n'ibikoresho bifasha (kuvanga umuvuduko mwinshi) → gushiramo amazi (imashini yo mu bwoko bwa sterilisation) → ibikoresho bya homogenisation (hejuru igitutu Homogenizer) → Pasteurisation (mashini ya tuber sterilisation) → Gutera insulasiyo (insulation sterilisation tube) → Gukonjesha amazi (guhinduranya amashyuza) -ibicuruzwa bikonje bikonje storage ububiko bwigihe gito mix kuvanga aseptike (ikigega cyo kubika igice kirangiye) → gupakira ibicuruzwa (imbuto) storage ububiko bukonje bwuzuye (ububiko bukonje buto).
dukoresha inyungu zubufatanye bwuzuye na tekiniki hamwe nabafatanyabikorwa ba societe yubutaliyani, ubu mugutunganya imbuto, gutunganya imbeho ikonje, uburyo bwo kuzigama ingufu nyinshi, uburyo bwa sterisizione hamwe na aseptic nini yo mu gikapu yatumije tekinike yo murugo kandi ntagereranywa.Turashobora gutanga umurongo wose wo gutunganya toni 500KG-1500 yimbuto mbisi buri munsi ukurikije abakiriya.
Igisubizo cya Turnkey.Ntibikenewe ko uhangayika niba uzi bike muburyo bwo gukora uruganda mugihugu cyawe.Ntabwo tuguha ibikoresho gusa, ahubwo tunatanga serivise imwe, uhereye kubwawegushushanya ububiko (amazi, amashanyarazi, abakozi), guhugura abakozi, gushiraho imashini no gukemura, ubuzima burigihe nyuma yo kugurisha nibindi.
Isosiyete yacu yubahiriza intego ya "Ubwiza na Serivise Yamamaza", nyuma yimyaka myinshi yimbaraga, yashyizeho isura nziza murugo, kubera igiciro cyiza, na serivise nziza, icyarimwe, ibicuruzwa byikigo nabyo byinjiye cyane. mu majyepfo y'uburasirazuba bwa Aziya, Uburasirazuba bwo hagati, Afurika, Amerika y'epfo, Uburayi n'andi masoko menshi yo hanze.
Umubumbe: 200L-5000L urashobora gutegurwa
Bikoreshwa mugutunganya cyangwa emulisiyasi yumutobe, jam, ibinyobwa.
Hamwe no kugenzura inshuro nyinshi hamwe no kugenzura guverinoma
Ikigereranyo cyo gufata neza 1T / H.
Sisitemu yo gukora isuku
Harimo ikigega cya aside, ikigega fatizo, ikigega cyamazi ashyushye, sisitemu yo guhana ubushyuhe hamwe na sisitemu yo kugenzura.Kwoza umurongo wose.
Imbaraga: 7.5KW
Bikwiranye cyane na paste yinyanya, imyembe pure nibindi bicuruzwa biboneka.
Icupa 35-50 kumunota
Kuzuza isaketi agaciro: 10-500g
* Kubaza no kugisha inama inkunga.
* Icyitegererezo cyo kugerageza.
* Reba Uruganda rwacu, serivisi yo gutwara.
* Guhugura uburyo bwo gushiraho imashini, guhugura gukoresha imashini.
* Ba injeniyeri baboneka kumashini ya serivise mumahanga.
Ibicuruzwa byacu byingenzi | ||
1 | Gukata inyanya / pure / jam / kwibanda, ketchup, isosi ya chili, izindi mbuto n'imboga isosi / umurongo wo gutunganya jam | |
2 | Imbuto n'imboga (orange, guava, cirtrus, inzabibu, inanasi, Cherry, imyembe, amata.etc.) Umutobe n'umurongo wo gutunganya ifu. | |
3 | Amazi meza, minerval, ibinyobwa bivanze, ibinyobwa (soda, Cola, Sprite, ibinyobwa bya karubone, nta binyobwa byimbuto bya gaze, ibinyobwa bivangwa n’ibimera, byeri, cider, vino yimbuto .etc.) | |
4 | Imbuto n'imboga byafunzwe (inyanya, kireri, ibishyimbo, mushuroom, amashaza yumuhondo, imyelayo, imyumbati, inanasi, imyembe, chili, ibirungo nibindi.) | |
5 | Imbuto zumye & imboga (imyembe yumye, amata, inanasi, imizabibu, ubururu .etc.) | |
6 | Amata (UHT amata, amata ya pasteurize, foromaje, amavuta, yogurt, ifu y amata, margarine, ice cream) | |
7 | Ifu yimbuto nimboga (Inyanya, pompe, ifu yimyumbati, ifu ya strawberry, ifu yubururu, ifu yibishyimbo, nibindi) | |
8 | Imyidagaduro yo kwidagadura (Imbuto zumye zumye, zumye, ibiryo bikaranze byigifaransa, nibindi) |
1.Ni ikihe gihe cya garanti yimashini?
Umwaka umwe.Usibye ibice byambaye, tuzatanga serivise yubusa kubice byangiritse biterwa nigikorwa gisanzwe muri garanti.Iyi garanti ntabwo ikubiyemo kwambara no kurira kubera guhohoterwa, gukoresha nabi, impanuka cyangwa guhindura cyangwa gusana bitemewe.Gusimburwa bizoherezwa nyuma yifoto cyangwa ibindi bimenyetso byatanzwe.
2.Ni ubuhe serivisi ushobora gutanga mbere yo kugurisha?
Ubwa mbere, turashobora gutanga imashini ikwiranye nubushobozi bwawe.Icyakabiri, Nyuma yo kubona ibipimo byamahugurwa, turashobora gushushanya imiterere yimashini.Icya gatatu, dushobora gutanga ubufasha bwa tekiniki haba mbere na nyuma yo kugurisha.
3.Ni gute ushobora kwemeza serivisi nyuma yo kugurisha?
Turashobora kohereza injeniyeri kuyobora kuyobora, gutangiza, no guhugura dukurikije amasezerano ya serivisi twasinye.