Inzira zoseImashini ifunga IkaritoUbwiza buhanitse
Kugurisha UrugandaImashini yihariye
1. Ikarito ikoreshwa: L320-600 * W200-500 * H160-500mm
2. Uburebure bwameza: 600 ~ 650mm
3. Umuvuduko wumukandara: imanza 6-10 / min
4. Ingano ya mashini: L2100 * W1130 * H1530mm
5. Gukoresha voltage ikora: 220, 1, 50HZ.
6. Ikoreshwa rya kaseti ikoreshwa: 48 / 60mm * 900 yard / L OPP (koresha imwe muri zo)
7. Imbaraga: 1kw
Shanghai Gusimbuka ibikoresho byikora Co, Ltd..ni imishinga igezweho yubuhanga buhanitse, yahoze yitwa uruganda rukora imashini za Shanghai Qianwei, nanone yitwa Jump Machinery (Shanghai) Limited.ninde wabigize umwuga ukora ibikoresho byose byubuhinzi, gukora, R & D hamwe na umushinga wa turnkey kumitobe na jam, ubwoko bwose bwimbuto zitunganya imbuto, ibinyobwa by umutobe, ibinyobwa byicyayi, yogurt, foromaje namata y amata meza nibindi.
Ifite imishinga myiza, injeniyeri nabatekinisiye babigize umwuga, ishami rikomeye rya R&D hamwe na ba shobuja benshi hamwe na PhD yubukorikori bwibiryo & imashini zipakira, iterambere rirambye ryigihe kirekire kandi uburambe bwabakiriya.Imishinga yacu yashinzwe muri buri ntara numujyi mubushinwa.Turakomeza kandi gufatanya nabakiriya bacu mumahanga baturutse muri Afrika, uburasirazuba bwo hagati, Aziya yepfo yepfo yepfo, Oceania, Uburayi na Amerika.
Umurongo wingenzi wo gukora
1. Gukata inyanya / pure / jam / kwibanda, ketchup, isosi ya chili, izindi mbuto & imboga isosi / umurongo wo gutunganya jam
2. Imbuto n'imboga (orange, guava, cirtrus, inzabibu, inanasi, Cherry, imyembe, apicot.etc.) Umutobe n'umurongo wo gutunganya ifu
3. Amazi meza, minerval, ibinyobwa bivanze, ibinyobwa (soda, Cola, Sprite, ibinyobwa bya karubone, nta binyobwa byimbuto bya gaze, ibinyobwa bivangwa n’ibimera, byeri, cider, vino yimbuto .etc.)
4. Urubuto rwimbuto n'imboga (inyanya, Cherry, ibishyimbo, mushuroom, amashaza yumuhondo, imyelayo, imyumbati, inanasi, imyembe, chili, ibirungo nibindi.)
5. Imbuto zumye n'imboga (imyembe yumye, amata, inanasi, imizabibu, ubururu .etc.)
6. Amata (UHT amata, amata ya pasteur, foromaje, amavuta, yogurt, ifu y amata, margarine, ice cream)
7. Ifu yimbuto nimboga (inyanya, pompe, ifu yimyumbati, ifu ya strawberry, ifu yubururu, ifu yibishyimbo, nibindi)
8. Udukoryo (Imbuto zumye zumye, zumye, ibiryo bikaranze byigifaransa, nibindi)